Xmas Cookie Recipe – Easy Christmas & Gingerbread Cookies
Special Xmas Cookie
When the holiday season rolls around, nothing quite captures the festive spirit like a beautifully baked Xmas Cookie. These cookies are more than just a sweet treat; they are an experience, combining nostalgic aromas of butter, cinnamon, and nutmeg with visually delightful shapes and colors that make every bite a celebration. From soft holiday cookies dusted with powdered sugar to intricately decorated gingerbread men, Xmas Cookies have a unique charm that appeals to both children and adults alike.
What makes a Xmas Cookie truly special is the perfect balance between taste, texture, and visual appeal. The exterior often carries a slight crispness while the interior remains tender, buttery, or slightly chewy depending on the recipe. Topped with sprinkles, icing, or festive garnishes, each cookie transforms into a miniature work of art. Home cooks adore these cookies not just for their flavor but for the joy of baking them, the aroma filling the kitchen, and the tradition they represent in holiday celebrations.
Whether you’re following Easy Xmas Cookie Decorating Corn Beard Recipes or trying your hand at Gingerbread Cookie Ideas Decoration, these cookies evoke warmth and joy. They are versatile, suitable for gifting, cookie exchanges, or simply enjoying with a cup of hot cocoa by the fireplace.
Why You’ll Love This Recipe
This Xmas Cookie recipe has been curated for both home bakers and enthusiasts of Christmas Confectionary Ideas. Here’s why it stands out:
Preparation and Cooking Time
Ingredients
Substitution Notes:

Step-by-Step Instructions

Step 1: Preheat and Prepare
Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper or a silicone baking mat. This ensures your Xmas Cookie bakes evenly without sticking and keeps cleanup minimal.

Step 2: Mix Dry Ingredients
In a medium bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, ginger, and nutmeg. This combination of spices provides the classic holiday flavor that is central to Gingerbread Cake Cookies and Classic Gingerbread Man recipes.

Step 3: Cream Butter and Sugar
In a large mixing bowl, cream the softened butter and sugar together using a hand mixer or stand mixer until light and fluffy. This aeration helps the cookies rise slightly and gives them a tender crumb.

Step 4: Add Wet Ingredients
Beat in the egg, vanilla extract, and molasses (if using) until fully incorporated. The molasses adds richness and depth reminiscent of Gingerbread Cookies White Icing varieties.

Step 5: Combine Dry and Wet Ingredients
Gradually mix the dry ingredients into the wet ingredients until just combined. Avoid overmixing to maintain the soft, tender texture desired in Soft Holiday Cookies.

Step 6: Shape Cookies
Using a cookie scoop or your hands, roll the dough into balls about 1.5 inches in diameter. Place them on the prepared baking sheet about 2 inches apart to allow spreading. For Cute Gingerbread Men Ideas, flatten the dough slightly and use cookie cutters for festive shapes.

Step 7: Add Decorations
Sprinkle the tops with colored sugar, festive sprinkles, or press in candy pieces for visual appeal. This step ties in Christmas Cookies And Candies Recipes inspiration while keeping it approachable for home bakers.

Step 8: Bake
Bake in the preheated oven for 12-15 minutes or until the edges are lightly golden. The centers should remain slightly soft for the perfect Easy Cookies texture.

Step 9: Cool
Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack. Cooling is critical to maintain structure while keeping the cookies tender inside.
How to Serve
Additional Tips

Recipe Variations
Freezing and Storage
Nutritional Information (Approx. per cookie)
Final Words
Baking Xmas Cookies at home is more than a culinary task; it’s a celebration of the holiday spirit and a way to create lasting memories. From selecting quality ingredients to carefully shaping and decorating each cookie, this recipe allows home bakers to craft treats that look like they came straight from Flour Bakery Recipes or Best Bakery Cookie Recipes. The aroma of warm spices, the sight of colorful sprinkles, and the tactile satisfaction of kneading dough bring joy that goes far beyond taste alone.
These cookies are incredibly versatile, suitable for a range of occasions. Whether you’re preparing Soft Holiday Cookies for a family gathering, exploring Cute Gingerbread Men Ideas for a festive table, or creating Christmas Cookies And Candies Recipes for gifting, this recipe adapts beautifully. The blend of buttery, tender cookie with subtle spice or sweet glaze ensures that each bite delights both kids and adults, making your holiday celebrations memorable and meaningful.
Ultimately, making Xmas Cookies at home is an opportunity to share love, tradition, and creativity. Every cookie is a chance to practice baking skills, experiment with Gingerbread Cookie Ideas Decoration, and present something personal and festive to friends and family. By following this recipe, you not only enjoy delicious Holiday Desserts and Christmas Baking results, but also bring warmth, joy, and the true spirit of the holidays into your kitchen.
FAQ’s
Xmas Cookie Recipe – Easy Christmas & Gingerbread Cookies
Course: Christmas Recipes24
servings25
minutes15
minutes150
kcalIngredients
2 ½ cups all-purpose flour
1 tsp baking powder
½ tsp baking soda
½ tsp salt
1 tsp ground cinnamon
½ tsp ground ginger
½ tsp ground nutmeg
¾ cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 tsp pure vanilla extract
¼ cup molasses or honey (optional for richer flavor)
½ cup colored sprinkles or sugar crystals for decoration
Directions
- Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper or a silicone baking mat. This ensures your Xmas Cookie bakes evenly without sticking and keeps cleanup minimal.
- In a medium bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, ginger, and nutmeg. This combination of spices provides the classic holiday flavor that is central to Gingerbread Cake Cookies and Classic Gingerbread Man recipes.
- In a large mixing bowl, cream the softened butter and sugar together using a hand mixer or stand mixer until light and fluffy. This aeration helps the cookies rise slightly and gives them a tender crumb.
- Beat in the egg, vanilla extract, and molasses (if using) until fully incorporated. The molasses adds richness and depth reminiscent of Gingerbread Cookies White Icing varieties.
- Gradually mix the dry ingredients into the wet ingredients until just combined. Avoid overmixing to maintain the soft, tender texture desired in Soft Holiday Cookies.
- Using a cookie scoop or your hands, roll the dough into balls about 1.5 inches in diameter. Place them on the prepared baking sheet about 2 inches apart to allow spreading. For Cute Gingerbread Men Ideas, flatten the dough slightly and use cookie cutters for festive shapes.
- Sprinkle the tops with colored sugar, festive sprinkles, or press in candy pieces for visual appeal. This step ties in Christmas Cookies And Candies Recipes inspiration while keeping it approachable for home bakers.
- Bake in the preheated oven for 12-15 minutes or until the edges are lightly golden. The centers should remain slightly soft for the perfect Easy Cookies texture.
- Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack. Cooling is critical to maintain structure while keeping the cookies tender inside.
Notes
- Chill the dough for 30 minutes before baking to prevent excessive spreading and achieve uniform shapes.
- For more intricate designs, use royal icing or edible pens to decorate Homemade Gingerbread Men.
- Rotate baking sheets halfway through baking to ensure even browning.
- Always use room temperature butter for optimal creaminess and texture.
- Sift dry ingredients to avoid clumps and ensure a smoother dough consistency.
